Highly personalized, accurate and meaningful guidance for eating away from home

Performance Prevention Prescription


Restaurants – where Americans eat an average of four to five times per week – for fun, celebration, convenience, business and travel – and where most meals are shockingly high in calories, saturated fat, sodium and refined carbs. Healthy Dining solves the problem of “What should I order at restaurants?” Through Healthy Dining’s proprietary data, dietitian-powered recommendations and guidance and groundbreaking behavior change principles, we help you empower your populations to make the best choices to meet goals in weight loss, diabetes and cardiac care, as well as overall wellness and athletic performance. Working together, we can transform "eating" as a major force in the prevention and prescription of our nation’s devastating health problems.

Suite of Customization Solutions

Offering personalized recommendations for dining with diabetes,
cardiac care, weight loss, athletic fitness, overall wellness and more.

NutriTrustTM API

Electronic transmission of dietitian-validated and vetted restaurant nutrition data


Co-Branded Platforms, Customizable, state-of-the-art web, mobile and IoT platforms


Going beyond nutrition information – and into user experience, personalized health and sustained behavior and environmental change.

Healthy Dining is the nation's most experienced nutrition partner to the restaurant industry. Based on our work and partnerships with restaurants, we have developed the groundbreaking MyMenuSM personalized platforms providing highly personalized recommendations and guidance based on health needs and lifestyle preferences. Co-branded MyMenu platforms provide your populations with behavior-targeted features for optimal health and ROI. MyMenu is powered by our NutriTrustTM database vault, which houses Healthy Dining’s proprietary nutrition data at the ingredient level with dietitian-vetted nutrient and health-based attributes. The NutriTrust daa is available through an enterprise level API. Additionally, we have received 12 nutrition-related research awards funded by National Institutes of Health (NIH). This research and rich insight gives us unparalleled expertise that reaches well beyond “information” – to impact both environmental and behavioral change.

What You WON’T Find In Healthy Dining’s Restaurant Nutrition Data

    HEALTHY DINING’s data is validated by dietitians for healthfulness and does not include meals which:

    • Are high in white, starchy and refined carbs
    • Are high in saturated fat
    • Are high in sodium
    • Are fried
    • Include sugary drinks, desserts, etc.
    • Have inaccurate nutrition data

What You WILL Find in Healthy Dining’s Restaurant Nutrition Data

Healthy Dining’s criteria emphasizes healthful, high nutrient ingredients linked to prevention and management of our nation’s devastating eating-related diseases. These ingredients include:

  • Lean protein – animal and plant-based
  • Vegetables and fruits – spanning a variety of colors
  • Whole grains – 100% (when available)
  • Beans and legumes
  • Healthy fats
  • Organic, locally-sourced, sustainable, “clean” (i.e. additive and preservative free/reduced – when available)

Restaurants: An Important Piece of the Puzzle

The restaurant industry is an important “piece of the puzzle” as our nation moves forward to transition our culture to one where eating is to nourish and thrive, rather than to overindulge and promote disease. HEALTHY DINING’s team is passionate about making a real difference in the prevention and control of obesity, diabetes and pre-diabetes, cardiovascular disease, cancer and others through our proprietary data, groundbreaking technologies and domain expertise.

We look forward to working together for a healthier America…in a delicious way!



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Healthy Dining
8765 AERO DRIVE, STE. 300

800.953.DINE (3463)